Recipes And How To Make Chocolate Cake With White Chocolate

Recipes And How To Make Chocolate Cake With White Chocolate  - This is the original food recipes that originated from the country of Indonesia, and Indonesian food recipe page, you will be given a prescription in full and complete course in how to make it, so that foreigners or Indonesian living abroad can feel the joy of Indonesian food. and this time the Indonesian food recipe will share the cake recipe.

The following Recipes And How To Make Chocolate Cake With White Chocolate

ingredient

• 200 grams of butter
• 120 grams of granulated sugar
• 2 eggs
• 2 lemons, grated skin
• 125 grams of cashew nuts, roughly chopped
• 150 grams of white chocolate. cut into small dice
• 325 grams of wheat flour
• 20 grams of cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Salt to taste

how to make

1. Cream the butter with sugar, eggs, and lemon peel until soft.
2. Enter cashews and white chocolate. Stir until blended.
3. Add the sifted flour with cocoa powder, baking powder, salt and soda cake. Stir until blended.
4. Milled 3 mm thick batter. crescent shape. Arrange on a baking sheet that has been spread with margarine. Oven until cooked

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